Day 41: What I Ate Today

Oatmeal and Skim Milk for Breakfast (9AM)

Egyptian Curry with Saffron and Salad (1PM)

Sun Chips and Fat Free Chocolate Milk (3PM)

Peanut Butter and Jelly on Whole Wheat (5PM)

Turkey and Fried Egg on Whole Wheat (8PM)

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